Jon Luca Keane, Senior Chef de Partie at De Vere Beaumont Estate was crowned Junior Chef Champion at the IACC UK Copper Skillet competition.
Hayley Chilver, De Vere’s Operations Director has been awarded the ‘Better Tomorrow Award of Achievement’ at the 2021 Europe Knowledge Festival.
Laurie Nicol, Chief Operating Officer at De Vere, looks at the benefits team building can have to a business.