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Companion

    •  Awards

    De Vere Beaumont Estate chef wins national award

    , 2 minute read

    Jon Luca Keane, Senior Chef de Partie at De Vere Beaumont Estate was crowned Junior Chef Champion at the IACC UK Copper Skillet competition.

    The 1705 Restaurant at De Vere Beaumont Estate
    •  Wellbeing
    •  Nutrition

    Veganuary

    , 5 minute read

    A recent survey by comparethemarket.com found that 3.5m Brits now class themselves as Vegan, up from 600,000 in 2016, so when we were planning our new Smart Space menus, it was important to ensure we catered to this growing sector.

    Nuts and seeds
    •  Meetings & Events
    •  Wellbeing
    •  Food & drink

    Healthy menus, for a healthy body and mind

    , 5 minute read

    De Vere has launched its new nutritionally-balanced menus as part of the group’s meetings and events concept, Smart Space.

    Salad